Published by

Matt S.

Category: What we eatin’?

Breakfast

Bburrito: Carb smart wrap, corn, black beans
Greek Yogurt: 1/2 cup
Latte: Almond milk (low calories), espresso
Cold Brew

Lunch

Chicken Bowl: stir fry chicken, frozen vegetables, white rice
Fruit: berries, oranges, raspberries
Pork Pasta: pork, tomato sauce, noodles

Dinner

Mapo Tofu Pork: https://www.madewithlau.com/recipes/mapo-tofu-pork
Miso Udon: white miso, water, udon brick (1/2)
Chicken Adobo: https://www.recipetineats.com/filipino-chicken-adobo-flavour-kapow/
Steak, Potato, Vegetable
Dinner Out: I allot about 800-1000 calories for any meal out. I plan my days accordingly around these “special” meals.

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I’m Matt

Welcome to Weight In Progress, my personal weight loss blog. Here, I invite you to join me on my fitness journey through weight tracking, meal prep, and reflections. Let’s do it!